Fry Sauce

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I do not like mayo OR ketchup, but I tried this anyway because Utahns swore by it.

It was never going to be for me.

You can get this sauce anywhere and better versions too. Most decent stand-alone budger shops and gourmet fast food places serve a version of it. We currently live in Missouri where it’s often called Eagle sauce or fry sauce and has a taste more like ranch dressing, ketchup, and some spices that give it a kick but don’t make it hot.

I can’t think of a state we have lived in that we could not find some variation of fry sauce and most places say they invented it.